Cook's Illustrated has a really good stroganoff recipe that emphasizes the mushrooms, so I love it.
I will buy the brewer's yeast off of you. That's one of those hippy foods my grandmother was super into in the 70s and 80s, so I grew up sprinkling it on my popcorn and on salads and stuff. I loves it! I, in fact, have a large tub of it myself, as well as a small little vial I occasionally fill up to bring down to the cafeteria.
I will agree that it smells bizarre. I don't know if it's an acquired taste or what, but I love it. I used to be able to find it in the bulk sections at health food stores, but now I can only find the canned stuff, which has a slightly different taste. And they used to have it in both flakes and powder, and now all I can find is flakes.
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Date: 2007-09-10 02:08 pm (UTC)I will buy the brewer's yeast off of you. That's one of those hippy foods my grandmother was super into in the 70s and 80s, so I grew up sprinkling it on my popcorn and on salads and stuff. I loves it! I, in fact, have a large tub of it myself, as well as a small little vial I occasionally fill up to bring down to the cafeteria.
I will agree that it smells bizarre. I don't know if it's an acquired taste or what, but I love it. I used to be able to find it in the bulk sections at health food stores, but now I can only find the canned stuff, which has a slightly different taste. And they used to have it in both flakes and powder, and now all I can find is flakes.